Languedoc-Roussillon Wines PartI
Duration: 2 x 2h
Wines : 16 wines from region Languedoc-Roussillon
Group Size: max 12 people
What to expect: during this course, we will cover in depth 3 parts:
The basics of a wine tasting: tasting technics, wine and tasting vocabulary, the main wine aromas. How to read the label of a bottle and open it ;)
Languedoc-Roussillon: the specificities of this wine region in terms of history, terroirs, climate, grapes and production techniques.
How to produce a wine: What are the basic "ingredients" to produce a wine, the vocabulary around it and qualitative aspects.
Including: Cheat notes to take home with you, water
Next dates in Sulgen (TH) in GERMAN:
Tuesday Feb. 7th - Thursday Feb. 9th or in one block on February 11th. 08h-12h
Price: 180CHF
WINE ACADEMy
Languedoc-Roussillon Wines PartII
Duration: 2 x 2h
Wines : 16 wines from region Languedoc-Roussillon
Group Size: max 12 people
What to expect: during this course, we will cover in depth 3 parts:
How do we produce wine: the technique behind producing sparkling, white, red and sweet wines, what it does changes in the taste of the wine
What are the comon grapes of Languedoc-Roussillon: what are theyr aroma profile and how do they change from other producing regions.
The french controlled appelation system: how to understand the different wine classifications and which one are the most know in Languedoc Roussillon
Including: Cheat notes to take home with you, water
Next dates in Sulgen (TH) in GERMAN:
Tuesday Feb. 14th - Thursday Feb. 16th
or in one block on February 18th. 14h-18h
Price: 180CHF
To be combined with any other services
